Questions from the Gastronomy
Important questions from the catering industry: wages, taxes and career opportunities
The catering industry is multifaceted and represents a complex working environment. In this article, we would like to answer some important questions from the catering industry that revolve around remuneration, tax regulations and career options. This article is aimed primarily at those new to the catering industry.
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Welcome to our FAQ page on the catering industry! Here we answer the most frequently asked questions about the catering industry - from jobs to salary questions. Here you will find all the important information at a glance.
What jobs are there in the catering industry?
What jobs are there in the catering industry?
The hospitality industry offers a wide range of job opportunities. These include: waiter, bartender, cook, restaurant manager, event planner, service staff, caterer, barista, sommelier and many other positions. Each job requires specific skills and qualifications that ensure the smooth functioning of the hospitality business.
How high is the standard wage in the catering industry?
How high is the standard wage in the catering industry?
Unfortunately, there is no clear answer to this question. The collective wage in the catering industry varies depending on the country and federal state. In Germany, there is no uniform collective wage, as the wage agreements depend on the respective collective agreements of the employers' associations and unions. The collective wages depend on professional experience, qualifications and the place of work in the catering industry.
How much do you earn in the catering industry?
How much do you earn in the catering industry?
Salaries in the catering industry vary greatly depending on position, experience, location and type of catering business. Entry-level employees usually earn the legal minimum wage, while experienced and well-qualified employees can earn a higher salary. Tips and bonuses can also increase income, which is why employees in the catering industry who are paid the minimum wage usually earn significantly more than in other jobs in which they are paid the minimum wage.
When 7 and when 19 percent VAT?
When 7 and when 19 percent VAT?
Different VAT rates apply in the catering industry, depending on the type of food and drinks offered. In Germany, food consumed on site is subject to the reduced VAT rate of 7 percent. In contrast, alcoholic drinks and food and drinks taken away from home are subject to the regular VAT rate of 19 percent.
Which cash register system is suitable for the catering industry?
Which cash register system is suitable for the catering industry?
The choice of the right POS system depends on the individual requirements of the catering business. Modern POS systems offer a wide range of functions such as order management, table reservations, inventory management and more. Some systems are specifically tailored to the needs of the catering industry to ensure a smooth service process, such as Gastrofix, Ready2order, Tillhub, Orderbird or Vectron.
Which tax rate applies to the catering industry?
Which tax rate applies to the catering industry?
The usual sales tax rates generally apply to catering services and the sale of food and drinks. As already mentioned, the VAT on food consumed on site is 7 percent and on alcoholic beverages and take-away food is 19 percent.
How high is the minimum wage in the catering industry?
How high is the minimum wage in the catering industry?
The minimum wage in the catering industry is based on the general statutory minimum wage in Germany. This is set by the Bundestag and applies equally to all catering sectors.